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1er Cru Classe Barsac
An outstanding sweet dessert wine which even at almost 65 years tastes young and vibrant, with good acidity and finish.
Price: £295.00 (1 in Stock)
Barsac
Imported by John harvey & Sons Ltd Bristol.
Doisy-Védrines is the largest of the three Doisy vineyards in Barsac (the other two are Doisy-Daëne and Doisy-Dubroca) that started to achieve acclaim in the early 19th century and was named a Second Growth in the Classicfication of 1955. This is a vintage that produced hard, firm wines even in Sauternes, wines that required decades of cellaring.
Price: £295.00 (1 in Stock)
Vintage Port
Wine Society Label
Popped and decanted for three hours. This is a great bottle of old port. The 1955 Cockburn's retains subtle fruitiness along with toffee, smoke, and dark chocolate notes. All of the flavors were melded together and the port was slightly sweet without even a trace of alcohol. Great port!
Price: £325.00 (1 in Stock)
Vintage Port Good label VTS
The outstanding 1955 vintage produced this stunning port is firm yet fruity with medium weight and excellent flavour and balance.
Price: £395.00 (1 in Stock)
Vintage Port (unlabelled, with embossed capsule)
Still very deep in colour, only just browning on the rim; extraordinaily fresh, powerful, tight-knit bitter chocolate aromas, minty fruit; very fine and focused, dry in characteristic Dow style, remarkably fresh ripe, minty fruit. Absolutely delicious. Just about as good as it gets. Score: 5 Stars
Price: £495.00 (3 in Stock)
Vintage Port
Still very deep in colour, only just browning on the rim; extraordinaily fresh, powerful, tight-knit bitter chocolate aromas, minty fruit; very fine and focused, dry in characteristic Dow style, remarkably fresh ripe, minty fruit. Absolutely delicious. Just about as good as it gets. Score: 5 Stars
Price: £495.00 (5 in Stock)
Vintage Port (Unlabelled bottle good level)
The 1955 was the only year declared by Fonseca in the 50s. An underrated, indeed almost forgotten, vintage that deserves to be rediscovered.
Notes on the year
The year was marked by an excellent ripening season with hot weather in July and August meaning that the crop was perfectly mature towards the end of September. Most of the well known shippers declared 1955.
Tasting Note
Medium to deep red, with a remarkably youthful ruby edge. Incredible richness and almost young grapey fruit character. As it breathes it opens to reveal spicy mature dark fruit aromas. On the palate it fills the mouth with round, marzipan richness mixed with full chocolate flavour.
Price: £490.00 (2 in Stock)
Vintage Port, labelled, embossed capsules
The 1955 was the only year declared by Fonseca in the 50s. An underrated, indeed almost forgotten, vintage that deserves to be rediscovered.
Notes on the year
The year was marked by an excellent ripening season with hot weather in July and August meaning that the crop was perfectly mature towards the end of September. Most of the well known shippers declared 1955.
Tasting Note
Medium to deep red, with a remarkably youthful ruby edge. Incredible richness and almost young grapey fruit character. As it breathes it opens to reveal spicy mature dark fruit aromas. On the palate it fills the mouth with round, marzipan richness mixed with full chocolate flavour.
Price: £495.00 (4 in Stock)
